Corn Samosa - Hyderabadi Irani Crispy Snack Recipe | CookingShooking
In this video, we will make Hyderabadi Corn Samosa Recipe, which is a very popular Irani Snack. This sweet, spicy and tangy samosa is very different from Punjabi aloo samosa, the corn filling gets prepared in a jiffy and the samosas are made with patti unlike regular Allahabadi samosa. Perfect quick and easy crispy snack recipe with a cup of thick tea! Onion Samosa Recipe with Homemade Patti - https://goo.gl/EQW7ii Subscribe to CookingShooking for more foodfun! Get the Pan I used - http://amzn.to/2DlSFqe Ingredients: Oil - 1 tbsp Cumin Seeds - 1 tsp Green Chili - 2 Curry Leaves - 1 sprig Onion - 1 finely chopped Sweet Corn - ½ cup (crushed) Sweet Corn - 1 cup kernels Salt - as per taste / 1 tsp Coriander Leaves - 2 tbsp Garam Masala - 1 tsp Turmeric - ¼ tsp Red Chili - 1 ½ tsp Cumin Powder - ½ tsp Poha - ¼ cup Maida - 3 tbsp + Water Samosa Patti - 10-12 Oil - to deep fry Samosa Chat Masala - to sprinkle on top Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com